Peruvian superfoods manufacturing industry, produce and export the most rich superfoods from the Andeans and Amazonian regions of Peru, we provide the most exquisite superfoods and standard food produced according to the international safety, health and sales laws, we export our peruvian superfoods as cacao, rice, brown sugar, maca, camu camu, kiwicha, wheat, and many others superfood made in Peru at manufacturing prices for wholesalers, and private label for B2B manufacturers
Superfood made in PeruSuperfoods manufacturing for exportMade in Peru foodSuperfood produce in PeruSuperfood for DistributorsPrivate label food manufacturingSuperfoods for investorsContact Florencia in Peru
Peruvian Superfoods manufacturingPeruvian Superfoods for Global marketAgro Industry in Peru

Peruvian Superfood Beans to the Global Food Distribution Market Our Peruvian beans are medium-sized and oval, with a pale yellow to ivory color when dried. The Peruvian beans texture are famous for cooking up to be exceptionally creamy and buttery, often without needing to be mashed for a creamy consistency and a thin skin. Incredible flavor is mild, making them highly versatile, absorbing the flavors of the ingredients they are cooked with. The culinary use in Peru and global countries is used as traditional ingredient in many dishes global. Florencia Agro-Industry offers the best Peruvian beans at manufacturer prices.

Made in Peru superfoods

Cacao as main superfood

PERUVIAN BEANS AS SUPERFOOD MADE IN PERU TO THE GLOBAL FOOD DISTRIBUTION MARKET

Rice produces in the amazing PeruBrown sugar for B2B export

BLACK EYED PEAS BEANS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

Black Eyed Peas, the Peruvian superfood beans to the Food Industry  The black-eyed bean is a high-quality, high-protein legume that grown in Peru, particularly along the northern coast and in the central coast and high jungle regions. The black-eyed beans is known for its beneficial effects in managing cholesterol, diabetes, and anemia, the Black-eyed beans, more commonly known as black-eyed peas, are a medium-sized, edible legume. They are valued for their high content of protein and fiber, Florencia Agro-industry offers a premium black-eyed beans, as Peruvian superfood, to the global B2B food distribution at manufacturer pricing. Black-eyed beans (also known as cowpeas) is a high-protein legume, highly nutritious, offering a great balance of macronutrients and essential vitamins and minerals for the human being.

See more about our Black Eyed Beans Superfood

 

 

PIGEON PEAS AS THE MAIN BEANS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL B2B DISTRIBUTION MARKET

 

Peruvian Piegeon Peas a Great Source to the B2B Food Distribution Industry The pigeon pea, scientifically known as Cajanus cajan, is a globally important and highly versatile legume. The Peruvian pigeon pea offers strong nutritional value and it is the sixth most important edible legume crop worldwide. The Pigeon peas are highly nutritious, offering a great balance of macronutrients and essential vitamins and minerals. The nutritional combination of protein and fiber makes them beneficial for heart health, blood sugar control, and weight management. Florencia Agro-Industry offers pigeon pea at manufacturing prices for wholesale B2B food distributors. The Peruvian pigeon peas legume are highly nutritious, offering a great balance of macronutrients and essential vitamins and minerals. One cup of cooked pigeon peas provides an incredible nutritional profile

See more about our Organic Pigeon Pea Beans Superfood

 

 

BAYO BEANS SUPERFOODS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

 

Peruvian Bayo Beans to the B2B Superfoods Distribution The Peruvian bayo beans, also known as Peruano or Mayocoba beans, this legume has a mild, buttery, and subtly sweet flavor with a creamy and soft texture. They are a versatile and nutritious legume, popular in Peruvian and Mexican cuisine, and are a good source of protein, fiber, and various minerals and vitamins. Excellent source of plant protein and fiber, which aids digestion. Rich in carbohydrates for energy, low in fat and calories and a good source of minerals like calcium and iron, and B vitamins. May help lower bad cholesterol levels, call us for B2B distribution. The peruvian Bayo beans, like most common beans (Phaseolus vulgaris), are highly nutritious, offering an excellent source of plant-based protein, fiber, and various micronutrients.

See more about our Peruvian Brown sugar Superfood

 

 

NAVY BEANS SUPERFOODS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

 

Peruvian Navy Beans for B2B Superfoods and Beverage Market The Navy bean, also known as the haricot bean or white pea bean, is a small, versatile white bean widely popular for its mild flavor and ability to develop a creamy, smooth texture when cooked. The navy bean is a nutritional powerhouse that has been a staple food for centuries, famously becoming a standard ration for the U.S. Navy in the mid-1800s, which is how it earned its name. Florencia Agro-industry offers a full containers of Peruvian navy beans, at manufacturer prices for B2B food distributors and private label manufacturing industries. Navy beans offer a wide array of health benefits, primarily driven by their high content of fiber, protein, and essential micronutrients. Here are the top health benefits of incorporating navy beans into your diet.

See more about our Peruvian Organic Navy Beans Superfood

 

 

FLORENCIA OFFERS ORGANIC PERUVIAN NAVY BEANS AS SUPERFOOD TO PRIVATE LABEL INDUSTRY

 

Peruvian Caballero White Beans for B2B Superfoods Distributors The Caballero white beans are a mid-sized heirloom bean, often sourced from Peru, that are highly regarded for their creamy texture and rich flavor. The Caballero bean is known for having an "unusual creamy texture" that some compare to a dairy product, it has a thick but soft skin and a velvety interior, often described as having a texture close to cooked chestnuts. Florencia, as Peruvian superfood company, offres to the global B2B food distribution the best Caballero white beans and a wide range of Superfoods beans at manufacturer pricing, including customer service. The nutritional data for a heirloom bean as "Caballero" bean is like the variety of white bean, its nutritional profile is very similar to other white bean types such as cannellini or Great Northern beans.

See more about our Peruvian Caballero White Beans Superfood

 

 

CANARY BEANS SUPERFOODS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

 

Peruvian Canary Beans to the B2B Superfoods Market The Canary beans, also known as Mayocoba or Peruvian beans, are a pale yellow, oval-shaped legume known for their creamy, buttery texture and mild flavor. The canary beans are a versatile bean used in a variety of cuisines, especially in Peru and Mexico. The flavor of the canary beans have a mild, nutty flavor that easily absorbs the seasonings they are cooked with. The texture is prized for their creamy and buttery interior and a thin skin that makes them very soft and easy to digest. Florencia offers the best legume beans to the global food and superfood B2B distribution. Canary beans are valued both for their superior creamy texture in cooking and their impressive nutritional content, providing a significant amount of plant-based protein, dietary fiber, and essential minerals

See more about our Peruvian Organic Canary Beans Superfood

 

 

MAIN AGRICULTURE SUPERFOODS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

 

Peruvian White Kidney Beans the B2B Superfood Distribution Market The black-eyed bean is a high-quality, high-protein legume that grown in Peru, particularly along the northern coast and in the central coast and high jungle regions. The black-eyed beans is known for its beneficial effects in managing cholesterol, diabetes, and anemia, the Black-eyed beans, more commonly known as black-eyed peas, are a medium-sized, edible legume. They are valued for their high content of protein and fiber, Florencia Agro-industry offers a premium black-eyed beans, as Peruvian superfood, to the global B2B food distribution at manufacturer pricing. White kidney beans (also known as Cannellini beans) are a nutritional powerhouse, especially as a source of plant-based protein, dietary fiber, and essential micronutrients.

See more about our Peruvian White Kidney Beans Superfood

 

 

BLACK TURTLE BEAN AS SUPERFOODS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

 

Peruvian Black Turtle Beans to the B2B Superfood Distribution Market The black turtle beans, which are commonly known simply as black beans, are an excellent source of plant-based protein, fiber, and various vitamins and minerals. The black turtle beans legume are considered a nutritional powerhouse from natUre. Black Turtle Beans are small, oval and have a beautiful, shiny, jet-black coat with lavish cream-colored flesh that imparts a soft, yet strong, earthy flavor. The turtle bean it is a variety of black bean, it may have a slightly different taste or texture than others but it fits the same, Florencia offers the best price for B2B food distributors. The key differences are that black turtle beans are typically smaller and shinier, with a firmer, denser texture and milder, more earthy flavor, while "other" black beans can be larger, softer, and sometimes have a bolder flavor

See more about our Peruvian Black Turtle Beans Superfood

 

 

BROWN UCAYALINO SUPERFOODS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

 

Peruvian Ucayalino Bean to the Superfood Distribution Market The Ucayalino bean (or frijol Ucayalino) is a variety of common bean (Phaseolus vulgaris) specifically cultivated in the Ucayali region of the Peruvian Amazon rainforest. In essence, the Ucayalino bean is a distinctive yellow and brown, creamy-textured pole bean prized for its smooth flavor in the Peruvian Amazon rainforest. It is typically a climbing or pole bean variety, meaning the plant grows as a vine and requires a support structure (a stake or trellis). It is one of the four main commercial classes of yellow - brown beans in Peru, and it likely originated in the lowland rainforest of the country. .The ucayalino beans, from Ucayali Peru, is one of the main yellow golden - brown beans, originated in the lowland amazon rainforest of Peru. It's color golden yellow and brown, creamy-textured pole bean prized for its smooth flavor.

See more about our Peruvian Ucayalino Bean as Superfood

 

 

CHERRY BEANS SUPERFOODS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

 

Peruvian Cherry Beans to the B2B Superfood Distribution Market The "cherry beans legume" is likely a local or variety-specific name for a type of common bean (Phaseolus vulgaris), its nutritional profile will be very similar to other closely related common beans like pinto, kidney, or cranberry beans. In summary, the cherry bean legume is a highly nutritious food, characterized by its combination of: High Protein, High Fiber, Low Fat, Rich source of B-vitamins (especially Folate) and essential minerals. Peru land of superfoods offers a great selection of beans legume for each region, Florencia Agro-industry offers all of them at manufacturer prices. Legumes are highly nutritious and are considered a "superfood" for their wealth of protein, fiber, vitamins, and minerals. The Cherry beans offers high proteins, high fiber, low fat, rich source of B-vitamins (especially Folate) and essential minerals to the worldwide food and superfood B2b distribution network

See more about our Peruvian Cherry Beans Superfood

 

 

CHICKPEAS SUPERFOODS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

 

Peruvian Chickpeas to the B2B Superfood Distribution Market Peru grows chickpeas, primarily the Kabuli type (the large, round, cream-colored variety). Research has been conducted on the "Peruvian tropicalized chickpea," suggesting local efforts to adapt the crop for production in specific regions of the country. In essence, while the chickpea is an Old World legume, it has been fully adopted into the diverse and rich culinary traditions of Peru, their Spanish name, garbanzos, Florencia Agro-industry company offers a premium chickpeas, as Peruvian superfood, to the global B2B food distribution at manufacturer pricing. The chickpea is an annual legume plant cultivated for its edible, protein-rich seeds, which are classified as a pulse (the dried seed of a legume). Is typically round, with an irregular shape and a slightly bumpy surface. The most common varieties are beige or cream-colored (known as Kabuli type)

See more about our Peruvian Organic Chickpeas Superfood

 

 

BLACK BEANS SUPERFOODS MADE IN PERU READY TO BE EXPORTED TO THE GLOBAL DISTRIBUTION MARKET

 

Peruvian Black Beans to the B2B Superfood Distribution Market The Peruvian black beans is a small, oval, shiny black variety of the common bean, as phaseolus vulgaris, belonging to the legume family refers to the Frijol Negro, it is a nutrient-dense pulse staple in Latin American, Caribbean, and U.S. cuisines, prized for its dense, meaty texture and mild, slightly sweet flavor, with one of the primary domestication centers being the Andes (which includes Peru), the small, shiny black bean is simply the variety used in Peruvian cuisine, as well as many other Latin American countries. Florencia offers black beans at manufacturer prices. Black beans is a high-protein legume, highly nutritious, offering a great balance of macronutrients and essential vitamins and minerals for the human being. Organic Peruvian Black beans for food industry

See more about our Peruvian Organic Black Beans Superfood

 

 

FOR INFO AND CUSTOMER SERVICE WHATSAPP IN PERU: +51 942 989 882 - ITALY +39 (333) 6371-644

 

 

MADE IN PERU B2B INDUSTRIAL SUPERFOODS MANUFACTURER TO THE GLOBAL FOOD MARKET

 

Peruvian B2B Agro-industry food manufacturing company, at Florencia, we understand that the global food industry is continuously changing, which makes the Agro-Food operational manufacturer landscape a complex recipe of new food technology, products regulation, B2B distribution, and food safety assurance.  Whether your plans include launching an innovative new food product, expanding distribution capacity for a high-growth agriculture product, or storing the product in the supply chain, Florencia’s industry experts are attuned to the unique logistics and regulatory needs to support your company's goal.

 

Cacao manufacturing as Peru superfood

Rice manufacturing as Peru superfood

Brown Sugar manufacturing as Peru superfood

Coffee manufacturing as Peru superfood

 

AMAZONIAN CACAO

ORGANIC RICE

PERU BROWN SUGAR

ORGANIC PERUVIAN COFFEE

 

 

WHOLE QUINOA

KIWICHA (AMARANTH)

KANIWA (KAÑIHUA)

MACA ROOT & POWDER

 

Wheat whole peeled superfood Made in Peru

Organic Barley is a Made in Peru superfood

Black eyed pea beans a Made in Peru superfood

Pigeon pea beans a Made in Peru superfood

 

WHEAT WHOLE PEELED

ORGANIC BARLEY

BLACK-EYED PEA BEANS

PIGEON PEAS BEANS

 

Bayo beans a Made in Peru superfood

Navy beans a Made in Peru superfood

Caballero white beans a Made in Peru superfood

Canary beans a Made in Peru superfood

 

BAYO BEANS

ORGANIC NAVY BEANS

CABALLERO WHITE BEAN

CANARY BEAN

 

White kidney beans, for superfoods global B2B market

 Black turtle beans, for superfoods global B2B market

Ucayalino beans, for superfoods global B2B market

Cherry beans, for superfoods global B2B market

 

WHITE KIDNEY BEANS

BLACK TURTLE BEANS

UCAYALINO BEANS

CHERRY BEANS

 

Chikpeas superfoods to the  B2B distribution

Black beans superfoods to the  B2B distribution

Dried fava beans superfoods to the  B2B distribution

Butter lima superfoods to the  B2B distribution

 

ORGANIC CHICKPEAS

BLACK BEANS

DRIED FAVA BEANS

BUTTER LIMA BEANS

 

 

PURPLE CORN OF PERU

ORGANIC PECANS

CHESTNUTS OF PERU

PERUVIAN CORNS

 

 

FOR INFO AND CUSTOMER SERVICE WHATSAPP IN PERU: +51 942 989 882 - ITALY +39 (333) 6371-644

 

 

MADE IN PERU B2B INDUSTRIAL FOOD MANUFACTURER TO THE GLOBAL MARKET

 

Superfoods produce in Peru Peru's diverse geography, from the high Andes mountains to the Amazon rainforest, is home to a wide variety of plants and foods that are recognized globally for their nutritional density and health benefits. These are often referred to as "Peruvian superfoods." Many of the Peruvian grains, seeds, roots, tubers, and fruits are considered superfood because each one has strong healthy properties and incredible source of many unique and highly nutritious for human, these "superfoods" have been staples of Andean culture for millennia, now available for B2B thanks tho our Peruvian company Florencia.

 

PERUVIAN GRAINS, NUTS AND SEEDD - ORGANIC SUPERFOOD Available for B2B distributors at manufacturing prices

 

QUINOA - THE MOTHER GRAIN: A grain-like crop cultivated for thousands of years in the Andean region. Quinoa is considered a "complete protein" because it contains all nine essential amino acids, making it a valuable food source for vegetarians and vegans. It is also high in fiber, vitamins, and minerals such as iron, magnesium, and potassium.
KIWICHA: This is a superfood grain similar to quinoa. It is a rich source of protein, fiber, and essential vitamins and minerals, including magnesium, calcium, iron, and vitamin C.
SACHA INCHI: Also known as the "Inca peanut," this plant's seeds are a rich source of protein, fiber, and omega-3 fatty acids, making them a great alternative for vegetarians and vegans who want to increase their omega-3 intake.

Quinoa superfood Made in Peru

 

ROOTS AND TUBERS - SUPERFOOD MADE IN PERU Wholesale prices for worldwide B2B food and superfoods importers

 

MACA: A root vegetable native to the high altitudes of the Peruvian Andes. Maca has been traditionally used for its nutritional and medicinal properties. It is high in vitamins and minerals and is believed to help with hormonal balance, energy, and stamina.
YACON: A Peruvian tuber that is known for its natural sweetness and prebiotic effects. It is low in calories and promotes gut health by supporting beneficial bacteria. Yacon is often used as a natural sweetener in the form of a syrup.
PURPLE POTATOES: This unique variety of potato is packed with antioxidants, particularly anthocyanins, which are responsible for its vibrant color. These antioxidants have been linked to health benefits such as lowering cholesterol and blood pressure.
CAMOTE (SWEET POTATO): Peruvian sweet potatoes are known for their high fiber and beta-carotene content, which is important for vision and immune health.

 

PERUVIAN SUPERFOOD FRUITS we are a Peruvian manufacturer industry ready to support global food business

 

CHIRIMOYA: "custard apple," this fruit is celebrated for its sweet, creamy flavor and is often eaten fresh. It's loaded with vitamins, minerals, and antioxidants, and is known to help with digestion and support heart health.
PASSION FRUIT: While other passion fruit varieties are also found, the Granadilla (sweet passion fruit) and Tumbo (banana passion fruit) are particularly notable. Excellent sources of vitamins, fiber, and antioxidants, supporting the immune system and reducing risk of heart disease.
LUCUMA: "gold of the Incas," this creamy, sweet fruit is a popular ingredient in Peruvian desserts as ice cream. His flavor combines notes of maple, caramel, and sweet potato. Lucuma is a good source of fiber, beta-carotene, and essential minerals like potassium and calcium.

 

 

SUPERFOOD MADE IN PERU TO THE BRANDING AND PRIVATE LABEL FOOD MANUFACTURERS

 

Food made in Peru "Peruvian food offers many superfoods" the term superfood is global used to describe foods that are exceptionally rich in nutrients, offering significant health benefits beyond their basic nutritional value. These foods are often packed with vitamins, minerals, antioxidants, and other beneficial compounds. While no single food can provide all the nutrients you need, incorporating a variety of "superfoods" into a balanced diet is a great way to boost your overall health

 

 

Florencia superfoods Manufacturer Industry is one of the most important superfoods manufacturer of top gourmet beans, high end food industry using best technology for production and research supporting dealers distributors & suppliers of superfoods, we produce using our made in Peru superfoods and industrial technology offering private label to B2B food brand manufacturers. As superfood industry our mission is to produce best superfoods for B2B distribution in Europe, USA, Asia and Middle East also in private label for following markets: Italy, Vietnam, Austria, Japan, Asia, France, Netherlands, England, Scotland, Russia, Spain, Ukraine Greece, California, Texas, New York, Florida, Illinois, Atlanta, Ohio in USA, Panama, Australia, China, India, Chile, Argentina, Brazil, Uruguay, Colombia, Ecuador, Belgium, Saudi Arabia, Bahrain Oman, Dubai UAE, Kuwait, Qatar, Thailand, Korea, Bolivia, Finland, Germany, Mexico, Uruguay, Ireland, Norway, Canada, United States of America, Denmark, Norway, Holland, Romania, Sweden, Albania, Indonesia, Paraguay, Chile, Peru, supporting the superfoods business to business distribution market.

 

FOR INFO AND CUSTOMER SERVICE WHATSAPP IN PERU: +51 942 989 882 - ITALY +39 (333) 6371-644

 

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